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Indulge in the vibrant flavors of this Peruvian cuisine inspired treat. A creamy sweet potato filling paired with a refreshing burst of passion fruit and a polenta-lime ganache is enrobed in a delicate layer of 70% dark chocolate. Contains alcohol.
Ingredients: cane sugar, cocoa butter, cocoa mass, glucose syrup, verjuice (juice of green grapes), sweet potatoes, dried passion fruits, lemon juice, dry whole milk, milk, dry skim milk yoghurt, polenta, caramelized dry milk, cane sugar brandy, lime concentrate, almonds, butter (cream), passion fruit concentrate, dry sweet whey, lemon juice concentrate, dark brown cane sugar, lecithin (soy), salt, vanilla bean powder, cinnamon, lemon oil, chilli "Bird's eye", rose petals, lemon powder (lemon juice concentrate, corn starch, sugar).
Zotter Chocolate redefines indulgence with its innovative approach to chocolate making. Known for their unique hand-scooped technique, Zotter crafts filled chocolate bars by layering multiple flavors by hand and coating them entirely in chocolate - like a luxurious, oversized bonbon. Made in their Austrian factory, each handcrafted bean-to-bar creation uses only the highest quality, organic and ethically sourced ingredients.
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