Created in collaboration with LA Times Food, this bold, zingy blend brings the irresistible flavors of SoCal fusion right to your kitchen. Perfect for carne asada, veggies, tacos and more. 

• 2.6oz (75g) glass container 
• Ingredients: Kashmiri chili, kosher salt, cumin, black pepper, wild mesquite, smoked pimentón paprika, black lime, red jalapeño chili flakes, garlic powder, onion powder, oregano buds. 
• Heat index: Hot 
• Spice blend collaboration with Los Angeles Times Food
• Cooking suggestions: sprinkle over grilled proteins or vegetables, use as a dry rub for steak or calabacitas, perfect taco seasoning.   

Burlap & Barrel are delicious, single origin spices sourced directly from small farms around the world. Their spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness. Burlap & Barrel is a Public Benefit Corporation building new international food supply chains that are equitable, transparent and traceable.